pineapple upside down cake shot

Pineapple juice and cherry over ice and stir. Gather the ingredients vanilla vodka pineapple juice and grenadine syrup.

Pineapple Upside Down Cake Shot Recipe Pineapple Upside Down Cake Shot Cake Shots Pineapple Upside Down Cake

Whisk for 2 to 3 minutes to dissolve the sugar and gelatin.

. PINEAPPLE UPSIDE DOWN SHOTS 1 oz. Shake and then strain into your shot glass. How to make a pineapple upside down cake shot.

Immediately run knife around side of pan to loosen cake. Distribute cherries around pineapple. Set aside the bottom pieces for later use.

Mar 31 2017 - With colorful layers of vanilla vodka pineapple juice and cherry grenadine this pineapple upside-down cake shot takes the cake. Place the plastic cups inside a mini muffin tin or place on a cookie sheet. Add vodka and pineapple juice to a cocktail shaker with ice and shake until chilled.

The Pineapple Upside Down Cake Shot is a sorta-layered shot resembling the cake it is named after. Place heatproof serving plate upside down onto pan. Instead of pineapple rings I use crushed pineapple coconut and honey.

Sitr in cake vodka. Add the ingredients to a cocktail shaker filled with ice. Slowly drizzle grenadine over a spoon into the pineapple juice and vodka.

Get your shot glasses measuring glass and cocktail spoon. Garnish with a maraschino cherry. Ingredients 1 12 oz.

Shake well and strain into 4 tall shot glasses. Gently spread batter over pineapple. A Pineapple Upside Down Cake Shot plays on both the flavors and appearance of the cake from which it takes its name.

Bake 35-40 minutes or until toothpick inserted in center comes out clean. Turn plate and pan over. Pour mix into shot glasses and add a splash of grenadine.

Add a cherry to the bottom of each glass. In a 10-inch heavy skillet with a heat-resistant handle I use a cast iron skillet melt 12 cup butter over very low heat. This recipe is for one layered shot so if youre pouring for more than one person use the same amounts of the ingredients in each glass.

Bake 42 to 48 minutes 44 to 53 minutes for dark or nonstick pan or until toothpick inserted in center comes out clean. Add the pineapple juice to a small saucepan and warm the juice under mediumlow heat for 5 minutes stirring occasionally. Theres red at the bottom mimicking the maraschino cherries and the bulk of the shot is yellow which mimics the pineapple topping as well as the buttery cake.

Let stand 5 minutes. Pineapple shots vodka shots cherry shots summer shot drink recipes how to make shots. Pineapple juice use filtered juice for best clarity 14 oz.

When autocomplete results are available use up and down arrows to review and enter to select. Add grenadine to a two-ounce shot glass. 30ml Vanilla Vodka 1 oz.

Combine vodka and pineapple juice in a cocktail shaker filled with ice. Add gelatin and let sit 5 minutes. In terms of flavor this shot has sweet fruit pineapple and vanilla flavors very.

In a tall glass add 15 oz vanilla vodka 6 oz. Remove from heat and sprinkle brown sugar evenly over pan. Cut off the the bottom of each stemmed cherry and place in the plastic cups.

Arrange pineapple slices to cover bottom of skillet. This is a hybrid pineapple upside-down cake which Ive developed over the years. At the bottom is the red of the grenadine simulating the cherry on the cake and the top is pineapple representing well the pineapple of the cake.

Combine pineapple juice and sugar in a small saucepan. Loosen sides of cake from pan by running knife around inside of pan. Heat the pan over medium heat.

Vanilla vodka 1 12 oz. How to Make a Pineapple Upside Down Cake Shot. Touch device users explore by touch or with swipe gestures.

When I was shooting the video and pictures for this recipe once it was over I poured everything into a highball glass. In an iced filled glass combine vanilla vodka and pineapple juice. It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients preventing the layer of pineapple and the cake mix from mixing prematurely.

30ml Pineapple Juice Splash Grenadine Garnish. Convert to a Pineapple Upside Down Cake Martini. The pineapple upside down cake shot is a beautiful layered vodka shot that is simple to make and has a wonderfully sweet taste.

Made with vanilla vodka pineapple juice and grenadine this drink tastes just like the popular dessert its named after. Do not let mixture boil. Invert cake onto serving platter.

This pineapple upside-down cake vodka shot easily converts to a martini.

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